Beef Or Chicken Fajitas

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 2 cups red peppers or 2 cups green bell peppers, strips
• 1 cup sliced onion
• 3 large garlic cloves, finely chopped
• 1 lb lean beef sirloin steaks or 1 lb boneless skinless chicken breast, cut into 2 inch strips
• 1 1/4 teaspoons cumin
• 1 teaspoon chili powder
• 1/8 teaspoon salt
• 1/2 cup thick & chunky salsa
• 4 fajita-size flour tortillas, warmed
• sour cream
• chopped fresh cilantro
• guacamole
• cheddar cheese, shredded
• lime wedge

Recipe

• 1 heat vegetable oil in large skillet over medium heat.
• 2 cook meat until done.
• 3 stir in peppers, onion and garlic.
• 4 add cumin, chilli powder and salt.
• 5 stir in salsa; heat through.
• 6 serve in tortillas; top with sour cream, cilantro, guacamole, cheese and a squeeze of lime juice.