Barbecue Beef Cups
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 3/4 lb ground beef
- 1/2 cup barbecue sauce
- 1 tablespoon brown sugar
- 1 (16 1/3 ounce) can refrigerated biscuits
- 3/4 cup shredded cheddar cheese
Recipe
- 1 preheat oven to 400.
- 2 brown beef, drain fat.
- 3 remove from heat and stir in bbq sauce and brown sugar.
- 4 grease a 6 cup jumbo muffin pan.
- 5 place one biscuit in each and stretch dough up the sides.
- 6 divide beef mixture among the cups and sprinkle with cheese.
- 7 bake 10 to 12 minutes until golden.
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