2 By 4 Soup
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 2 (19 ounce) cans progresso minestrone soup
- 2 (10 ounce) cans rotel
- 2 (15 ounce) cans chili beans
- 2 lbs ground beef
Recipe
- 1 in a large saucepan (not a frying pan) brown beef and drain excess fat.
- 2 add all other ingredients and stir together.
- 3 let cook, covered partially, on low until ready to eat and heated through.
- 4 serve with fritos and cheddar cheese :).
- 5 *the cooking/preparation time is just approximate because you can make this recipe to fit your schedule.
No comments:
Post a Comment