Beef Stoup In Crock Pot

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

• 1 (10 1/4 ounce) can beef gravy
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (14 ounce) can beef broth
• 1 (15 ounce) can whole kernel corn, drained
• 1 (14 ounce) can diced tomatoes
• 1 medium onion, diced
• 5 medium potatoes, diced
• 4 carrots, sliced
• 1/4 cup barley
• 1/4 teaspoon garlic salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon barbecue seasoning
• 1 teaspoon sugar
• 2 lbs beef, stew meat, in cubes
• 1 tablespoon oregano

Recipe

• 1 in a slow cooker, pour all cans of soup, gravy, broth, corn, and tomatoes.
• 2 add garlic salt, powder, oregano, barbecue seasoning, and sugar.
• 3 add onions, potatoes, carrots, and barley.
• 4 add stew meat.
• 5 stir mixture. add water if necessary to make sure solids are covered with moist ingredients.
• 6 cover and cook for 4 hours on high or 8 hours on low.
• 7 serve with biscuits or pull-apart rolls.