Beef Stock Mop

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 4 gallons beef stock (home made or bought)
• 3/4 cup salt
• 3/4 cup dry mustard
• 1/2 cup garlic powder
• 1/4 cup bay leaf powder
• 1/2 cup chili powder
• 3/4 cup paprika
• 1/2 cup hot pepper sauce
• 2 quarts worcestershire sauce
• 2 quarts vinegar
• 2 quarts oil
• 3/4 cup msg (optional)

Recipe

• 1 combine all ingredients
• 2 let sit overnight.
• 3 use to baste barbecued meats.