Beef Sirloin Tips With Smoky Pepper Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 lbs beef sirloin tip
• 1/2 teaspoon smoked paprika or 1/2 teaspoon paprika
• 1 tablespoon oil
• 12 ounces roasted sweet red peppers
• 1/2 cup hickory flavored barbecue sauce
• 1/4 cup fresh italian parsley (flat leaf)

Recipe

• 1 trim meat and cut into 1 to 1 1/2 inch chunks, sprinkle with paprika. in a 12in skillet heat oil over med-high heat. brown 5 minutes or to desired doneness. remove and keep warm.
• 2 meanwhile, drain roasted peppers, reserving liquid. cut up peppers. measure 1/2 cup of the reserved liquid (if needed, add enough water to equal 1/2 cup). add peppers and liquid to skillet. add bbq sauce. cook, uncovered, 5-10 minutes, stirring frequently until sauce is slightly thickened. return meat to skillet: heat through.
• 3 sprinkle with parsley.