1-2-3 Chili
Total Time: 9 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 9 hrs
Ingredients
- Servings: 8
- 2 lbs ground beef
- 3 (15 1/2 ounce) cans chili beans, in mild undrained
- 4 (8 ounce) cans tomato sauce
- shredded cheddar cheese
- sliced green onion
Recipe
- 1 slow cooker directions
- 2 brown beef in large nonstick skillet over medium-high heat, stirring to break up meat. drain fat. combine beef, beans and tomato sauce in slow cooker; mix well.
- 3 cover; cook on low 6 to 8 hours.
- 4 serve with cheese and green onions.
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