Barbeque Smoked Sausage Pizza

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 (1 lb) package hillshire farm beef smoked sausage
• 28 ounces pizza crusts
• 2/3 cup barbecue sauce
• 3/4 cup seeded chopped plum tomato
• 1 cup thinly sliced red onion
• 1 green bell pepper, chopped
• 3 cups shredded mozzarella cheese
• 1/4 cup shredded parmesan cheese

Recipe

• 1 peheat oven to 425 degrees. cut sausage into 1/4' angled slices. i would then saute them until browned. it only takes a few minutes and it tastes so much better.
• 2 put crusts on baking sheets, spread 1/3 cup bbq sauce on each crust. top each pizza with sausage, tomatoes, onions, peppers, mozzarella and parmesan cheese.
• 3 bake 20 minutes or until crust is crisp and cheese is lightly golden brown.