Barbecued Short Ribs

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 1/2 lbs beef short ribs
• 2 tablespoons oil
• 1/4 cup vinegar
• 1 teaspoon prepared mustard
• 2 tablespoons sugar
• 1 cup ketchup
• 1 tablespoon worcestershire sauce
• 1 medium onion, diced
• 1/2 cup celery, chopped (optional)
• 1 1/2 cups water

Recipe

• 1 preheat oven to 350 degrees.
• 2 cut ribs into sections 2 or 3" long.
• 3 brown in hot oil. add onion and brown.
• 4 add remaining ingredients.
• 5 cover and cook slowly 1 1/2 hours at most or until tender.