Apple Spiced Brisket

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 5 lbs beef brisket
• 1 dash salt
• 2 1/2 cups apple juice
• 1/3 cup honey
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• 1 teaspoon nutmeg
• 1 apple, peeled, cored, chopped
• 2 tablespoons raisins

Recipe

• 1 preheat oven to 450°f.
• 2 line a roasting pan with heavy duty tin foil, with extra on the sides.
• 3 add brisket.
• 4 salt on both sides and prick on both sides.
• 5 roast for 1 hour; remove from oven, drain fat.
• 6 lower oven to 350°f.
• 7 mix apple juice, honey and spices, pour over brisket, cover tightly with foil, return to oven cook 2 hours.
• 8 remove brisket to platter.
• 9 pour cooking juices into a saucepan, add apple and raisins, bring to a boil lower to a simmer and cook about 5 minutes until apples are tender, about 5-8 minutes slice brisket against the grain, spoon sauce over.