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Wednesday, April 15, 2015

Black And Turkey Chili

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 3 tablespoons vegetable oil
  • 1 cup yellow onion, diced
  • 1/2 cup bell pepper, diced
  • 1 lb ground turkey
  • 1 tablespoon garlic powder
  • 1 tablespoon chili powder
  • 1 tablespoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon seasoning salt
  • 1/8 teaspoon ground black pepper
  • 1 (14 ounce) can diced tomatoes with juice
  • 1 (6 ounce) can tomato paste
  • 1/4 cup salsa verde
  • 1 beef bouillon cube
  • 1 (15 ounce) can black beans, with liquid
  • 1 (15 ounce) can beans, with liquid
  • 1 cup water

Recipe

  • 1 in a 3-quart saucepan, saute the onions and bell peppers in the cooking oil until the onions are golden brown.
  • 2 add ground turkey and seasonings, crumble turkey, mix well and saute until turkey is browned.
  • 3 add diced tomatoes, tomato paste, salsa verde, beef bullion, two cans of beans and 1 cup of water to saucepan.
  • 4 mix well and simmer for 30-minutes, stirring occasionally.

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