Beef Stroganoff

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup vegetable oil
• 1 garlic clove, minced
• 1 1/2 lbs ground beef
• 1/4 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup beef bouillon
• 1 large green bell pepper, sliced
• 1 large onion, diced
• 2 green onions, chopped
• 1/4 cup soy sauce
• 1/2 teaspoon sugar
• 1/4 cup cold water
• 1 tablespoon cornstarch
• 1 tablespoon worcestershire sauce
• 8 ounces sour cream

Recipe

• 1 heat pan; add oil and garlic. when garlic browns remove from the pan.
• 2 add beef and brown a few minutes. season with salt and pepper.
• 3 add bouillon and continue to cook adding green peppers, and onions.
• 4 add soy sauce, worcestershire sauce, sugar, water, and cornstarch; mix together. cook until thickened.
• 5 when desired thickness is reached add sour cream.
• 6 serve over rice.