Beef Stroganoff

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 8 ounces sour cream
• 10 1/2 ounces cream of potato soup
• 1/4 large onion
• 2 teaspoons fresh coarse ground black pepper
• 1 teaspoon kosher salt
• 1 teaspoon ground cardamom
• 1/2 teaspoon tarragon leaf
• egg noodles

Recipe

• 1 brown ground beef, drain, and return to pan.
• 2 add onion, pepper, salt, and cardamom and fry until onions are to liking.
• 3 add soup and sour cream, stir until fully integrated and hot.
• 4 serve over egg noodles and top with tarragon leaves.