Beef Stroganoff Made Easy

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

• Servings: 4
• 2 lbs top round beef or 2 lbs stewing beef or 2 lbs round roast
• 1 (12 ounce) can cream of mushroom soup
• 1 (12 ounce) can cream of celery soup
• 2 tablespoons worcestershire sauce
• 1 (8 ounce) can mushrooms or 8 ounces sliced fresh mushrooms
• 1 teaspoon celery salt
• 1 teaspoon garlic powder
• 1 -2 stalk celery, sliced thin
• 1/2 teaspoon salt, to taste
• 1/2 teaspoon pepper, to taste
• 1 tablespoon flour, to coat meat
• 2 -3 onions
• 1/4 cup water
• 1/4 cup wine
• 1 (4 ounce) package onion soup mix

Recipe

• 1 cut beef into strips or large cubes.
• 2 cover with worcestershire to marinate.
• 3 dredge/coat with the mix of spices& flour, put in crock.
• 4 add onion wedges and celery.
• 5 pour in soups; then 1/2 can of water mixed with wine.
• 6 pour onion soup mix& mushrooms over top.
• 7 cook on low 6-7 hours.
• 8 serve over hot noodles.