Beef & Barley Soup

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 2 cups stewing beef, browned
• 9 cups cold water
• 1 cup tomato juice
• 1 cup barley
• 1/2 cup onion, finely chopped
• 1/2 cup carrot, cut in very thin strips
• 3 beef bouillon cubes (optional)
• 1 teaspoon salt
• 1/3 cup celery, finely chopped

Recipe

• 1 combine all ingredients in a large pot and simmer, covered, for 3 hours or until barley is tender.
• 2 taste for salt and adjust if necessary.