Beef Barbecue Biscuits

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 5
• 3/4 lb ground beef
• 1/2 cup barbecue sauce
• 1 tablespoon dried onion flakes
• 4 teaspoons brown sugar
• 12 ounces ready-to-bake refrigerated buttermilk flaky biscuits
• 3/4 cup shredded cheddar cheese

Recipe

• 1 in a skillet, brown beef, drain. add bbq sauce, onion, and brown sugar. set aside.
• 2 separate dough into 10 biscuites, flatten into 5" circles. press firmly into bottom and up sides of greased muffin cups.
• 3 spoon 2 tablespoon of beef mixture into each cup sprinkle with cheese.
• 4 bake at 400.