Beef And Veggies Stir Fry

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/2 cup soy sauce
• 1/4 cup olive oil
• 1 teaspoon sesame oil
• 1 tablespoon minced ginger
• 6 cloves garlic, minced
• 1/4 teaspoon hot pepper flakes
• 2 lbs sirloin beef, sliced thin
• 2 teaspoons chopped fresh ginger
• 3 cloves garlic, minced
• 1 onion, sliced
• 2 cups chopped broccoli
• 8 ounces pea pods
• 8 ounces sliced mushrooms
• 2 stalks celery, sliced
• 1/2 cup chicken broth
• 2 tablespoons cornstarch, mixed with
• 1 tablespoon chicken broth

Recipe

• 1 mix marinade ingredients together in a gallon size zip lock bag and add beef refrigerate 6-8 hours.
• 2 in a large pan or wok heat oil add ginger and garlic follow with broccoli, peas, mushrooms and celery stir fry 3 minutes add 1/2 cup chicken broth and 2 tablespoon of the marinade from the beef, simmer.
• 3 meanwhile add oil to hot large pan and stir fry drained beef strips (discarding the rest of the marinade) till browned about 4 minutes.
• 4 add browned beef to veggies.
• 5 stir in cornstarch and cook till glazed.