Beef And Veggie Stir-fry For One
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 1
- 1 tablespoon soy sauce (may use low sodium)
- 2 teaspoons cider vinegar
- 1 clove garlic, minced
- 1/2 teaspoon sugar
- 1/2 lb sirloin steak, cut into 1/4 inch strips
- 1/4 cup broccoli
- 1/4 cup cauliflower
- 1/2 teaspoon oil
- 1/4 cup bell pepper, any color,diced
- 1/4 cup cabbage, diced (optional)
- 1/4 cup water chestnut, sliced
- 2 scallions, sliced
- 3 tablespoons beef stock or 3 tablespoons broth (may use low sodium)
- 1 teaspoon cornstarch
Recipe
- 1 combine beef, soy sauce, vinegar, garlic, and sugar in a bowl, and allow to marinate for at least 10 minutes.
- 2 in skillet or wok, heat oil and stir fry broccoli and cauliflower until crisp tender.
- 3 add beef and marinade, and cook for 3 minutes.
- 4 add remaining vegetables, stir frying for 2-3 minutes.
- 5 combine broth and cornstarch, then add to skillet, bring to a boil and cook until thickened.
- 6 serve over rice.
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