Beach Boy's Pot Roast

Total Time: 10 hrs 10 mins Preparation Time: 10 mins Cook Time: 10 hrs

Ingredients

• Servings: 8
• 3 -5 lbs beef roast (i used chuck)
• 1 jar pepperoncini pepper
• garlic, slivers

Recipe

• 1 cut some slits in roast and insert garlic slivers.
• 2 place beef in crock-pot.
• 3 dump peppers and all of the juice on top.
• 4 cook all day on low for 10 hours.
• 5 for serving, just slice and serve or make hoagie sandwiches.
• 6 when meat is cool, fork shred beef.
• 7 serve shredded beef and the (now meaty) peperoncini peppers with the rest of your favorite hoagie toppings.
• 8 *just wanted to add that this meat goes great with all your mexican dishes too, tacos. burritos, enchiladas. i just love it!