Baked Beef Macaroni

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 cups macaroni
• 1 lb ground beef
• 1 tablespoon oil
• 1 green pepper, diced
• 1 onion, diced
• 1 (8 ounce) package mushrooms, sliced
• 1 (700 ml) bottle spaghetti tomato sauce with herbs (or basil, your favorite)
• 1 (14 ounce) can kalamata olives, sliced
• 1 (12 ounce) can canned corn, drain
• 2 cups mozzarella cheese, grated
• salt (to taste)
• pepper (to taste)

Recipe

• 1 preheat oven to 350.
• 2 cook macaroni in a pot of boiling water until denter to the bite. drain.
• 3 in a skillet, heat oil. cook ground beef, onion, green pepper and mushrooms.
• 4 remove from skillet and drain.
• 5 transfer to an oven proof dish.
• 6 fold in remaining ingredients except half the cheese.
• 7 top with remaining mozarella.
• 8 cook in oven until cheese has melted.