Acapulco Delight
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 10
- 2 lbs ground beef
- 1 (1 1/4 ounce) envelope taco seasoning
- 3/4 cup water
- 2 (7 ounce) jars mild green taco sauce
- 9 flour tortillas (6 inches)
- 2 cups shredded cheddar cheese
- 1 (16 ounce) can barbecue baked beans
- 2 cups sour cream
- 1/2 cup chopped green onion
- 1 (2 1/4 ounce) can sliced ripe olives, drained
Recipe
- 1 in a large skillet, brown beef; drain fat. stir in taco seasoning and water.
- 2 add taco sauce; simmer for 5-10 minutes or until slightly thickened.
- 3 cover the bottom of a 13-in. x 9-in. x 2-in. baking dish with three tortillas, tearing them into pieces as necessary.
- 4 spread half of meat mixture over tortillas, then sprinkle with 1/2 cup cheese.
- 5 layer with three more tortillas; spread with baked beans.
- 6 cover with sour cream; sprinkle with green onions and olives.
- 7 place remaining tortillas over top; cover with remaining meat mixture and cheese.
- 8 bake at 350° for 25-30 minutes or until heated through.
- 9 let stand a few minutes before serving.
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