Bbq Beef & Beans

Total Time: 5 hrs 5 mins Preparation Time: 5 mins Cook Time: 5 hrs

Ingredients

• Servings: 8
• 1 lb lean ground beef (fresh, thawed or still frozen) or 1 lb ground buffalo meat (fresh, thawed or still frozen)
• 60 ounces canned pinto beans
• 1 1/2 cups frozen chopped onions (or fresh onion, chopped)
• 1 1/2 cups barbecue sauce (i use kraft original to make it gluten free)

Recipe

• 1 put ground beef in the crock pot. i don't brown it, or even thaw it. if it's frozen, it's fine to leave it in one big lump.
• 2 drain & rinse the beans, then pour over beef.
• 3 add the chopped onion and barbeque sauce. stir the onions, beans and sauce if you'd like.
• 4 cover and cook. i cook it on high 5 - 6 hours if the beef is frozen.
• 5 before serving, take out the beef and break it into bite-sized chunks. return to the pot & stir.
• 6 serve hot or cold.