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Tuesday, March 10, 2015

Beef Kabobs

Total Time: 4 hrs 20 mins Preparation Time: 4 hrs Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 cup soy sauce
  • 1/2 cup vegetable oil
  • 1/2 cup red wine vinegar
  • 2 tablespoons worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon fresh ground black pepper
  • 4 -6 cloves garlic, minced or grated
  • 2 lbs sirloin, cut in 1 inch cubes
  • 2 medium onions, cut in quarters
  • 1 carton cherry tomatoes or 1 carton grape tomatoes
  • 1 carton fresh whole mushroom, cleaned
  • 2 green bell peppers or 2 red bell peppers, cut into chunks

Recipe

  • 1 combine first seven ingredients in a jar or container with a lid.
  • 2 shake well to combine.
  • 3 place meat cubes and vegetables in large bowl and pour marinade ingredients in.
  • 4 gently stir to distribute the marinade over all.
  • 5 cover and refrigerate for 2-4 hours.
  • 6 place meat and vegetables on skewers.
  • 7 cook on outdoor grill or rotisserie for about 20 minutes for"medium" done sirloin.
  • 8 adjust cooking time to suit your preference for doneness of sirloin.

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